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2022
3 years ago
Valerie warms up winter evenings with this hot toddy that goes down smoothly with hints of orange, cloves and cinnamon!
Get the recipe ▶ https://foodtv.com/3AB0gh3
Subscribe to Food Network ▶ http://foodtv.com/YouTube
Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!
Big Batch Orange Ginger Hot Toddy
RECIPE COURTESY OF VALERIE BERTINELLI
Level: Easy
Total: 15 min
Active: 15 min
Yield: 6 to 8 servings
Ingredients
6 cups distilled water
1 orange
15 whole cloves
1/2 cup honey
2 cinnamon sticks
One 2-inch piece fresh ginger, cut into coins
2 cups whiskey
Directions
Heat the water in a medium saucepan over medium-high heat.
Use a vegetable peeler to remove two large strips of orange peel. Pierce the peels with the whole cloves and set aside. Squeeze the juice of the orange, about 1/4 cup.
Add the orange juice, honey, cinnamon sticks, sliced ginger and the orange peel with cloves to the saucepan and bring to a simmer, stirring occasionally, about 3 minutes. Once the liquid is simmering, add the whiskey, then turn off the heat.
Ladle into glass mugs and serve immediately. Alternatively, keep warm on very low heat on the stovetop or in a slow cooker on low heat. Garnish with additional orange peel.
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#ValerieBertinelli #FoodNetwork #OrangeGingerHotToddy
Valerie Bertinelli's Big Batch Orange Ginger Hot Toddy | Food Network
https://www.youtube.com/watch?v=lc0Nt6LW2Sw
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